Burn Ban - Level 1

Fires allowed in all designated fire pits and grills. Propane and gas grills allowed.

Part of the Park is Closed

Posted on:

Campground and trailer dump is closed.

Sunny day at Saltwater beach. A person plays with their dog in the water.
A view of a paved trail along the water at Saltwater State Park
A creek running through the green forest at Saltwater State Park
A picnic table and charcoal brazier over looking the water
A bridge in the forest near lush ferns and greenery

Saltwater State Park

25205 8th Place S, Des Moines, WA 98198

Saltwater State Park delivers a sandy beach getaway only two miles from Interstate 5. This 137-acre park features forested campsites along a bubbling creek, tide pools and a driftwood-strewn shore to explore, and an artificial underwater reef perfect for scuba diving.

Rules

  • Dogs Allowed on Leash
  • Fires Allowed in Designated Areas
  • Horses not Allowed

A recreational license is required for fishing and shellfish harvesting at Washington State Parks. For regulations, fishing season information, or to purchase a recreational license, visit the Washington Department of Fish and Wildlife website.

Fishing and harvesting are prohibited in the artificial reef area.

Please note that wood fires are not allowed in the campground at any time.

Alcohol is allowed only at the campground by registered campers of legal age and in their campsite only. It is not allowed in any other area of the park.

Activities

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Beach Exploration

Bird Watching

First Day Hike Events

Fishing

Hiking, Walking, Rolling and Running

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Kayaking

Metal Detecting

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Paddleboarding

Scuba Diving

Swimming

Amenities

Automated Pay Station

Accessible Restrooms

Fire Pit

Recycling

Restrooms

Trash Service

Grill

Picnic Shelters

Picnic Tables

Accessible Parking

Parking

Playgrounds

Volleyball

Concessions

Interpretive Opportunities

Accessible Trails

Hiking Trails

Park features

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Creek

Forest

Freshwater

Mountain View

Rocky Beach

Saltwater

Viewpoint

Wetland

Wildlife Viewing

Rules

  • Dogs Allowed on Leash
  • Fires Allowed in Designated Areas
  • Horses not Allowed

A recreational license is required for fishing and shellfish harvesting at Washington State Parks. For regulations, fishing season information, or to purchase a recreational license, visit the Washington Department of Fish and Wildlife website.

Fishing and harvesting are prohibited in the artificial reef area.

Please note that wood fires are not allowed in the campground at any time.

Alcohol is allowed only at the campground by registered campers of legal age and in their campsite only. It is not allowed in any other area of the park.

Map & visitor guide

47.3758, -122.3231

Wade in the shallows, build sandcastles or play on the driftwood-strewn shore. Explore Saltwater's tide pools or its seasonal salmon spawning in McSorley Creek. Hike on the cool green forested trails or cook up a picnic on one of the park's many barbecue grills.

Picnic and day use

The park provides two reservable picnic shelters without electricity and 147 unsheltered picnic tables available first-come, first-served. Most picnic sites are in the sun near the beach or in the shade along McSorley Creek. 

Camping

There are 15 standard campsites available with restrooms, showers and a dump station located nearby. Maximum site length is 50 feet (with limited availability). Wood fires are not allowed in the campground at any time.

Winter Schedule

Learn about seasonal closers and operational changes during the off-season on the Winter Schedule page.

Scuba diving

This is the only state park with an underwater artificial reef. Take a dive to explore a thriving world under the water filled with a variety of sea stars, urchins, anemone, scallops, rockfish and ling cod that can grow up to five feet long! 

Food and Beverages

Enjoy freshly made burgers, hot dogs, nachos and beverages from the snack shack located inside the park. It is open daily from Memorial Day Weekend to Labor Day and on weekends in April, May and September. Current hours are noon to 6 p.m. Monday-Thursday and 11 a.m. to 7 p.m. Friday-Sunday.